Description
Pan seared pork tenderloin is sliced and served with creamy Gorgonzola spinach stuffed polenta and roasted tomato with Pringle Creek elephant garlic sauce
Seared Pork Tenderloin with Stuffed Polenta
$7.49 – $12.95
$7.49 – $12.95
Pan seared pork tenderloin is sliced and served with creamy Gorgonzola spinach stuffed polenta and roasted tomato with Pringle Creek elephant garlic sauce
| Size | Full Order, Half Order |
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