We’ve had these on our breakfast menu for awhile now and you’ve convinced us that they are amazing for any mealtime!! Pie dough is lined into our four inch individual trays, then loaded with whatever filling you choose. We then fill the what space is left with rich custard, and bake each quiche to perfection. Each quiche comes with a side salad and housemade dressing – making this a perfect entree! 

Broccoli Bacon & Cheddar – Pie crust filled with chopped broccoli, bacon, cheddar, and custard. Ham Spinach & Swiss – Pie crust filled with diced ham, chopped spinach, Swiss cheese, and custard. Vegetable – A rotating variety of veggies is baked with custard.

Additional information


Broccoli, Bacon and Cheddar, Ham, Spinach and Swiss, Vegetable