Chef’s secret brine is the beginning of the flavor in this dish. Your choice of chicken breast or thigh is then breaded with panko and fried. Served with lumpy mashed potatoes, buttered summer corn with thyme and chives, and creamed chicken “gravy”. This dish will require time in an oven or “air fryer” for best results!

Additional information


Full Order, Half Order


Breast, Boneless Thigh